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Dine-In & Delivery

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Individual Set Menu

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Group Set Menu

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Ala Carte

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Basic

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Chicken

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Fish

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Meat

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Vegetables

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Today's Special

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Nasi Lemak Kukus Kerabu

Nasi Lemak Kukus (Steamed Coconut Rice)  Classic/ Kerabu (Blue Pea)

Fried BeeHoon (Vegetarian)

Fried Chicken Katsudon

Luncheon Meat (Chicken)

Fried Chicken Wings (Classic/ Tumeric)

Prawn Paste Fried Chicken (Drumstick)

Mutton Rendang

Beef Rendang

Ngoh Hiang (Seafood)

Otah-otah (Steamed)

Salmon head (half) braised with a potpourri of vegetables (lady’s fingers, tomato, brinjal, cabbage leaves) in coconut milk infused with the flavours of aromatic curry spices compiled to our in-house recipe by our chef. 

The rich, flavourful curry gravy coating every grain of our signature steamed coconut rice pairs well with the gelatinous, slightly sweet nutty taste of the salmon fish-head meat. 

Together with the mixed succulent vegetables, you are sure to enjoy a unique and memorable taste experience which will last long after you finished your dinner! 


Salmon  Fish-Head  Curry (Only available at Goldhill Centre)

Salmon  Fish-Head  Curry (Only available at United Square)

Egg (Fried/ Omelette)